Those sandwiches are from the tiny restaurant called "Corona" run by an old man in the heart of Kyoto.
I had been wanting to go here since I knew about these sandwiches from a magazine more than 10 years ago. However the reason why it took me so long to get there is that it's on a narrow back street and hard to find, closed on Mon and Tue and open from 5 to 9pm only.
They tasted great and enjoyed the atmosphere and watching the old man cooking. I'll come back again. Gochiso-sama!
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